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Welcome To
Huse Culinary

Who We Are

Huse Culinary is a trailblazer in the hospitality industry, known for delivering unforgettable dining experiences that go far beyond the plate. With a diverse portfolio of acclaimed restaurant brands, we’re committed to elevating every moment—through exceptional food, heartfelt service, and a culture built on genuine connection. Our restaurants are where memories are made and traditions are born, because we believe even the smallest act of kindness can make a lasting impact. At every table, in every detail, we strive to be Genuinely the Best—for our guests, our teams, and the communities we serve. 

"It's always been as much about the people as the food" 
— Craig Huse

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Delighting Our World
One Guest at a Time

At Huse Culinary, we've built our success on 5 essential ingredients to ensure we’re doing everything we can to delight the world, one guest at a time.

Teamwork

We depend on each other and every person in every position plays a significant and essential role in delivering the perfect dining experience to our guests. Our connection and common vision creates a family atmosphere. We thrive on being busy and our teamwork makes us efficient.

Professionalism

We proudly delight our guests by confidently and respectfully, serving their every need. The guest expectations are high, but ours our higher. We continually learn and improve our skills so that we individually and collectively, are the best of.

Fun

We work our tails off, but we play hard too. We smile, laugh, and celebrate our success. Positive and optimistic attitudes are a must and make our effort more rewarding. We infuse our friendly spirit with community involvement.

Quality

We source the very best food and beverage ingredients and prepare them to our specifications so that our guests can easily realize the item as a “best version.” We believe that more of a good thing is always better, and we boldly and creatively innovate.

Integrity

We are committed to acting in the highest ethical standard. We treat our guests and each other with respect. We are fair, honest, and trustworthy and empowered to solve problems. Our restaurant heritage is rich and long, and we genuinely care for these institutions by acting as their stewards.

"We love our employees. If we take great care of them, they’ll take great care of our guests.” 

— Stephen Huse